Sweet Potato Hummus
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Sweet Potato Hummus
Not your typical hummus. This is a sweeter take on hummus due to the sweet potato. The sweet potato adds a whole new level of nutritious wonderfulness with all that added vitamin A it brings.
Ingredients
- 1 cup baked sweet potato (skin removed)
- 1 1/2 cups garbanzo beans, drained
- 2 Tbsp apple cider vinegar
- 2 Tbsp tahini
- 4 Tbsp olive oil
- 1/3 cup nutritional yeast
- 1-2 tsp agave or maple syrup
- salt and spice to taste*
- * I used one teaspoon of cumin, one teaspoon of chili powder, and one teaspoon of turmeric. You can certainly try a variety of different spices, depending on what flavors you like. The original recipe I found used a Cajun spice.
Instructions
- 1. Add all the ingredients to a food processor
- 2. Pulse or blend until smooth.
Notes:
This is a great dip to serve with crackers or even sliced apples!